Made locally in Adelaide using the best Australian ingredients and traditional methods.
L’Abruzzese makes 5 types of pasta:
– free-range egg, gourmet flavoured, casalinga (home style), organic and gluten-free.
And delicious tomato-based pasta sauces:
Stewed Red Pepper & Chilli
Jagger Fine Foods stocks a large range of these pastas and pasta sauces.






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