Honey sweetness mixed with a black tea acidity and a velvet chocolate after taste. Perfectly balanced gourmet coffee.
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BEAN DETAILS
- OriginĀ TANZANIA
- RegionĀ South slopes of Mt Kilimanjaro
- ProducerĀ Kilimanjaro Plantation
- HarvestĀ September ā February
- TypeĀ Arabica
- VarietalsĀ Bourbons, Kent, Typica, Blue Mountain
- ProcessingĀ Fully washed
- AltitudeĀ 1050 ā 1400 MASL
- PrepĀ AA
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