Traditional Sourdough breadmade with 100% rye flour and multigrains, naturally fermented up to 48 hours before baking.
Loaf 800 grams.
Please select sliced or not sliced
$12.00 Original price was: $12.00.$8.40Current price is: $8.40.

Traditional Sourdough breadmade with 100% rye flour and multigrains, naturally fermented up to 48 hours before baking.
Loaf 800 grams.
Please select sliced or not sliced
Bakery & Patisserie
Bakery & Patisserie
Bakery & Patisserie
Bakery & Patisserie
Bakery & Patisserie
Bakery & Patisserie
Bakery & Patisserie
Bakery & Patisserie
Reviews
There are no reviews yet.